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1. Personal Information Header: Full name, address, contact details, and date, formatted according to German business letter standards
2. Recipient Information: Hotel's name, hiring manager's name and title, and complete address
3. Subject Line: Clear reference to the specific position being applied for, including any reference numbers
4. Salutation: Formal greeting, preferably addressing the specific hiring manager or appropriate department head
5. Opening Paragraph: Introduction stating the position of interest and how you learned about the opportunity
6. Current Situation: Brief description of current employment status and immediate availability
7. Relevant Experience: Detailed paragraph highlighting specific hotel/hospitality experience and achievements
8. Qualifications: Overview of relevant educational background and professional certifications
9. Motivation: Explanation of why you want to work for this specific hotel and what you can contribute
10. Closing Paragraph: Request for interview and reference to attached documents
11. Formal Closing: Professional closing phrase, signature, and name
1. Language Skills: Detailed section about language proficiency, particularly relevant for international hotels
2. Specialized Training: Section highlighting specific hotel management software knowledge or specialized hospitality courses
3. International Experience: Section dedicated to international work experience if applying to an international hotel chain
4. Awards and Recognition: Section listing any relevant hospitality industry awards or recognition
5. Salary Expectations: Include only if specifically requested in the job posting
6. Notice Period: Include if currently employed and bound by notice period requirements
1. Curriculum Vitae: Detailed CV in German format (Lebenslauf), typically with a professional photo
2. Certificates: Copies of relevant hospitality certifications, training certificates, and educational degrees
3. Reference Letters: Letters of recommendation from previous employers in the hospitality industry
4. Work Samples: Optional portfolio of special projects or achievements in previous hotel positions
5. Police Clearance Certificate: If required for the position (common in hospitality industry)
6. Health Certificate: If required for positions involving food handling or customer service
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